Pot House
162-164 High St, Kew VIC
Best Known For
Lamb & Beef Spine Hot Pot | A hearty Northern Chinese casserole featuring tender lamb spine bones, slow-braised with a rich and aromatic blend of spices. Served in clay pot.
Specials & Events
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos, UnionPay, Apple Pay, Google Pay, Cash
Seats: 80 Chef: Joanne Chen


