The Argyle Inn

Best Known For

Wagyu Beef Medallion - MB3+ served w seasonal greens

Situated in the charming suburb of Taralga, The Argyle Inn stands as a culinary gem in the heart of the Capital Country and Southern Highlands. This modern Australian restaurant invites patrons to indulge in an array of contemporary dishes, with the Wagyu Beef Medallion - MB3+ served with seasonal greens commanding attention on the menu. The warm, inviting setting combines rustic elegance with contemporary design, perfect for both casual diners and special occasions. What sets The Argyle Inn apart is its commitment to using locally sourced ingredients, ensuring every dish bursts with freshness and flavour. Guests are promised not just a meal, but an unforgettable dining experience in a stunning locale.