Recommended Near Sydney Cebu Lechon Native Filipino Eatery

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Sydney Cebu Lechon Native Filipino Eatery

Readers' Choice 2020 - Filipino

Open Now

Shop 4/80 Enmore Road, Newtown NSW

14 Reviews

Best Known For

Charcoal Roast Pork (Cebu Lechon), Crispy Pork belly in Spicy Coconut Curry, Braised Soy Chicken, Organic Mixed Vegetables, Sweet Sticky Baked Pork belly, Charcoal Roast Chicken.

About Sydney Cebu Lechon Native Filipino Eatery

Fulfilling desires for crispy, crackled and juicy roast pork cooked Filipino-style, Sydney Cebu Lechon on Enmore Road has Sydneysiders returning time and again for a fix. This Newtown native Filipino eatery is styled like an old-fashioned Cebu street stall, where the aromatic, crunchy skinned pork – or lechon – is a national treasure. Food is how owners Fred and Fely Mahusay reconnected with their homeland after migrating to Australia and they are now celebrating more than 27 years in business. Start your feast with crispy battered vegetable spring rolls and spicy garlic vinaigrette gravy; before a plate of perfect pork - marinated for 12 hours in garlic, lemongrass, shallots, star anise, peppercorns, salt and bay leaves - cooked over charcoal for three hours, served with rice and sides.

Location & Map

Shop 4/80 Enmore Road, Newtown 2042 NSW - See Map

Features & Facilities

Payments Accepted: Visa, Mastercard, Eftpos, Apple Pay

Seats: 16   Chef: Will Mahusay  

Opening Hours

Mon  Closed
Tue  Closed
Wed  5:30:PM - 9:00:PM
Thu  5:30:PM - 9:00:PM
Fri  5:30:PM - 9:00:PM
Sat  11:30:AM - 3:00:PM
Sat  5:15:PM - 9:00:PM
Sun  11:30:AM - 3:00:PM
Sun  5:15:PM - 7:30:PM

Leave a Review

Member Reviews (14)


Great food and great service!
Worth the travel for such great authentic food and the staff were very friendly!





I dream of Sydney Cebu Lechon most weekends ??


Great staff and beautiful is great too!



Sydney Cebu Lechon is by far better than any others Lechon I've ever tasted. I'm 37 amd Ive eaten Lechon in Philippines and Sydney nothing compares..




Best service and food!



Amazing food. Sydney’s best filo food