AUSTRALIAN GOOD FOOD GUIDE - Home of the Chef Hat Awards

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Best Known For

Shakshouka - 2 eggs poached in spicey tomato sauce with preserved lemon and green olive served with dukkah, grilled halloumi and scallions, served on pide

About Spout Cafe

In the charming suburb of Ripponlea, Spout Cafe stands out as a vibrant culinary gem in Melbourne's bustling dining scene. Renowned for its inviting atmosphere, the cafe features a delightful blend of rustic decor and contemporary flair, creating a warm and welcoming setting for casual brunches or leisurely lunches. Patrons flock to savour the signature dish, Shakshouka, where perfectly poached eggs nestle in a spicy tomato sauce, complemented by preserved lemon, green olives, dukkah, and grilled halloumi served on pide. What sets Spout Cafe apart is its commitment to fresh, locally sourced ingredients, ensuring each dish bursts with flavour, making it a must-visit for food lovers seeking an unforgettable experience.

Location & Map

48 Glen Eira Road, Ripponlea 3185 VIC - See Map

Features & Facilities

Payments Accepted: Visa, Mastercard, Eftpos

Seats: 56   Chef: Ferris Zul Khamsani  

Opening Hours

Mon  7:00 AM - 3:00 PM
Tue  7:00 AM - 3:00 PM
Wed  7:00 AM - 3:00 PM
Thu  7:00 AM - 3:00 PM
Fri  7:00 AM - 3:00 PM
Sat  7:00 AM - 3:00 PM
Sun  7:00 AM - 3:00 PM

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