Ripponlea Food and Wine

Best Known For

Lobster spaghetti aglio e olio with crispy caper pangrattato, chilli and garlic.

Creating signature flavours and personalised service, Ripponlea Food & Wine on Glen Eira Road is a modern European restaurant in the heart of Ripponlea village. Expect comfort, style and a little bit fancy without the fuss at this dining destination where green velvet booths await, along with stools to perch on at the well-stocked bar with a cocktail in hand; there are also three different private dining spaces to create memories for any occasion. Dive right in with an entrée of calamari, chilli, confit garlic, sherry, crispy rosemary and chorizo crumb; before mains like pan-seared baby barramundi, beurre blanc, peas, pea gel and cauliflower purée, or slow-cooked beef cheek, parsnip purée and parsnip crisps. Finish sweetly with a dessert of molten chocolate fondant and malt ice cream.

  Restaurant & Catering Association Member