Sotto on West

Best Known For

Corn Fritter - vegetarian brunch

Situated in the vibrant suburb of North Sydney, Sotto on West offers a delightful escape for food lovers seeking a modern Australian dining experience. The restaurant features a warm and inviting atmosphere with stylish decor and floor-to-ceiling windows that overlook the bustling streets. Guests can savour a diverse menu, highlighted by the signature Corn Fritter, a vegetarian brunch option that delivers a delightful twist on a classic dish. What sets Sotto on West apart is its commitment to using fresh, locally-sourced ingredients, ensuring that each meal is not only delicious but also supports the community. This welcoming eatery invites patrons to enjoy flavourful dishes while immersing themselves in the lively spirit of Sydney.