Feast on tantalising Thai cuisine by the shores of Sandringham Beach with a dining experience at Sook Sabai Thai Restaurant tucked into Station Street. Fit out in a sleek design, interior walls in matte black are adorned in gold and silver ornaments, while high backed black leather chairs accompany warm honey timber tables, giving an overall appearance of class with a welcoming vibe. Traditional dishes are given a modern twist to tease tastebuds, combined with fresh produce and intriguing herbs and spice mixes for a delightful taste. Take the sting off hunger with fried tofu, curry puffs and chicken satay skewers in peanut sauce before devouring soups, noodle dishes, stir-fries or a curry such as Thai Gang Karee – medium spices cooked in creamy coconut milk with potato and onion.
84 Station Street, Sandringham 3191 VIC - See Map
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 30 Chef: Kate Anupongongonart