Best Known For
an Omakase menu with offerings such as aged bluefin tuna, hand-dived abalone and Tasmanian venison.
At SHIO on School Road in Geeveston, every meal is more than just a dining experience – it is a journey through the heart of Tasmania’s rich produce and a deep dive into Chef Kazumasa’s profound culinary philosophy. This dedication to purity and authenticity, along with showcasing the state’s bounty, culminates in a dining spectacle that both satiates the palate and nourishes the soul. Traditions intertwine with modernity and each bite tells a story of passion, craftsmanship and reverence for nature’s gifts, all served omakase-style in charming country surroundings at Cambridge House. Expect a 12-14 course degustation that is a testament to the day’s prime produce, sourced from local artisans, farmers and fishermen; think dishes like baby octopus, bluefin tuna, freshwater eel and salmon.
2 School Road, Geeveston 7116 TAS - See Map
From the waters surrounding Australia comes a diverse bounty of unique taste sensations, which have seafood lovers salivating at the thought of lobster, prawns and oysters. Take the ocean drive from w...
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Seats: 10 Chef: Kazumasa Yazawa
Our venue offers both an intimate dining space for up to 10 guests and convenient accommodation with 5 rooms available. Whether you're hosting a celebration, business meeting, or a special occasion, we provide tailored menus in a personalized setting. A minimum spend of $1,500 is required for our bespoke function services. For an all-inclusive and unforgettable experience, please reach out to us.
- Up to 10 Guests
- Birthday Party
- Charity Event
- Christmas Party
- Cocktail Party
- Corporate Function
- Dinner Party
- Engagement Party
- Hens & Bucks Night
- Product Launch
- Finger Food
- Set Menu