Best Known For
Slow-cooked lamb, split peas, tomato sauce, lime, rosewater and turmeric, served with saffron rice and sides.
About Shila Kitchen Teahouse
In the heart of Balmain, Shila Kitchen Teahouse stands out with its vibrant atmosphere and authentic Persian cuisine. The restaurant invites patrons into a warm and inviting space, beautifully adorned with cultural touches that enhance the dining experience. Known for its signature dish, the slow-cooked lamb paired with split peas and a fragrant blend of tomato sauce, lime, rosewater, and turmeric, served alongside aromatic saffron rice, Shila offers a culinary journey unlike any other. What sets this teahouse apart is its commitment to traditional recipes and quality ingredients, making every meal a celebration of Persian heritage. Guests can enjoy a relaxed ambience that encourages lingering over tea and conversation, creating unforgettable memories.
Features & Facilities
Seats: 30 Chef: Saba Taghavi
Opening Hours
M-F 10am-6pm S-S 8am-3pm








