Best Known For
Slow-cooked lamb, split peas, tomato sauce, lime, rosewater and turmeric, served with saffron rice and sides.
Features & Facilities
Seats: 30 Chef: Saba Taghavi
Opening Hours
Mon 8:00 AM - 3:00 PM
Tue 8:00 AM - 3:00 PM
Wed 8:00 AM - 3:00 PM
Thu 8:00 AM - 9:00 PM
Fri 8:00 AM - 9:00 PM
Sat 8:00 AM - 9:00 PM
Sun 8:00 AM - 3:00 PM
M-F 10am-6pm S-S 8am-3pm
