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Best Known For

Scallops served in the half shell, pan-fried with fresh lemongrass, kaffir lime & coconut cream.

About Sesames On The Lake

The menu may include: Crispy Whole Salt & Pepper Snapper with crispy noodles and caramelised chilli garlic dressing or Scallops in a half shell with lemongrass, kaffir lime & coconut cream sauce.

Location & Map

63 Maude Street, Belmont 2280 NSW - See Map

Opening Hours

Dinner: Tue,Wed,Thu,Fri,Sat,Sun

Leave a Review

Member Reviews (4)

casey65588

THE BEST STEAK EVER!!!
I'm a very picky eater. My fiance and I can never eat out as it ends in disaster. I wont eat anything on the menu and he will only eat thai.
Well........... hello sesames!! ???? the best of both worlds where I can actually enjoy a delish juicy steak soaked in a gorgeous red wine sauce and he can indulge in his chicken cashew with garlic rice.omg yummy yummy!!!?????? I have never been more happy, relaxed, satisfied and full than I am when I'm dining st sesames on the lake. 100% reccomend to anyone.5 star rating!! I've dined there 3 times before and it just keeps getting better everytime. Thank you sesames for helping this difficult couple find a restaurant we both love!!!

timtamkid@hotmail.com

Really nice feel to the room with a few outdoor tables quite a busy venue on Saturday night for dinner. BYO is great and food is delicious try thr sampler plate entree it's a great way to start the mains are serves are a good size but leave room for dessert which was the best a fantastic shared plate of strawberries chocolate raspberry sorbet & pandan pannacota with coconut yum such a great finish to a lovely meal . Will be back

Janine65

Went here recently for a birthday celebration. The food was amazing! The pork belly was the best I have had. I couldn't fault the staff who were always on hand and unlike some places I have eaten at recently, actually smiled!

Too_Easy

Visually the restaurant is very appealing with classy furniture and decor that generates a real sense of being in Asia. The atmosphere was relaxed and the wait staff were both friendly and efficient. The party I was with chose from the Al-a Carte menu and the overwhelming consensus was that the food was quite delicious. I personally had the spicy sticky prawns for my entree followed by a salt & pepper whole snapper for my main. The food is probably best described as modern Asian although they do also serve some more traditional dishes such as Thai green curry. The best recommendation I can give is that I will definitely return in the future.