Best Known For
Rarra Goat Curry: goat on the bone simmered with whole spices of cardamom, cloves, cumin and ginger, slow cooked with lamb mince and coriander.
To enjoy a feast of classic flavours in surrounds of timeless style, take a trip to Roti Boti Indian Restaurant in Hampton. From the stained glass windows lining the entrance to sheer curtains gathered in front of a golden statue display, vibrant colours welcome you into an intimate, candlelit dining room. Take a seat amidst deep purple walls, crisp linen and gold framed paintings or, if the weather’s warm, relax alfresco and browse a menu showcasing a traditional Indian inspired selection of meat and vegetable dishes, bread and seafood. Take the bite off lingering hunger with golden fried onion bhaja, before Hunter hot chicken vindaloo paired with fragrant saffron rice and garlic naan; or perhaps mild beef korma curry and papadums. Cool things down with a dessert of mango kulfi ice cream.
A few words from Roti Boti Indian Restaurant
Welcome to the Roti-Boti Indian Restaurant which commemorates the splendid dining of yesteryear. Now you are about to have a gastronomic experience the likes of which you have never had before.
You will now savour the original flavour of the unusual cuisine and will discover exotic culinary creations from the secret recipes of the Roti-Boti kitchens. It's an experience you are not likely to forget. It was a time that celebrated not just glorious food, but the entire mood of the evening.
513 Hampton Street, Hampton 3188 VIC - See Map
Payments Accepted: Visa, Mastercard, Diners, Amex, Eftpos
Seats: 150 Chef: Ajab Singh Rawat
- Up to 120 Guests
- Birthday Party
- Charity Event
- Christmas Party
- Cocktail Party
- Corporate Function
- Dinner Party
- Engagement Party
- Hens & Bucks Night
- Finger Food
- Set Menu