Rocker
39-53 Campbell Pde, North Bondi NSW
Best Known For
Welsh rarebit & Lardo // Pappardelle (flat ribbons), ox cheek, orange, thyme & parmesan // Salted rye & treacle tart, vanilla ice-cream.
Restaurant & Catering Association Member
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos, Apple Pay
Seats: 120 Chef: Darren Robertson & Stuart Toon
Opening Hours
Mon 4:00 PM - 10:00 PM
Tue 4:00 PM - 10:00 PM
Wed 4:00 PM - 10:00 PM
Thu 12:00 PM - 11:00 PM
Fri 12:00 PM - 11:00 PM
Sat 12:00 PM - 11:00 PM
Sun 12:00 PM - 10:00 PM
Breakfast: Wed,Thu,Fri,Sat,Sun Lunch: Wed,Thu,Fri,Sat,Sun Dinner: Tue,Wed,Thu,Fri,Sat,Sun
