Best Known For
Locally sourced seasonal produce; woodfired oven such as charcoal eggplant, red miso, furikake; salmon cutlet, gribiche, pickles, citrus vinaigrette and to finish woodfired chocolate chip cookie, malt ice cream
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 80
Opening Hours
Monday - Thursday noon - 5pm ; Friday noon - 9pm ; Saturday 11am - 9pm ; Sunday 11am - 5pm.