Best Known For
Roast duck Hong Kong-style, with sweet plum sauce
Take in the sounds of sizzling hot pots and tantalising aromas wafting from the kitchen at Portia’s Place on Kennedy Street in Kingston. This restaurant comes alive with the consistent hum of lively chatter in warm and inviting surroundings, making it a hub of food and fun for Canberra locals. Showcasing around 50 main dishes, Portia’s à la carte menu is a feast for the eyes and an experience for the senses, carefully crafted with seasonal and local produce. Choose from lighter starters like san choi bao with stir-fried minced chicken, onion, mushrooms and water chestnut in a lettuce cup, or crispy skin quail, wok-tossed with spiced salt. For the main, opt for Penang beef curry with sides of steamed rice and stir-fried seasonal vegetables, or garlic King prawns, snow peas and cashews.
11 Kennedy Street, Kingston 2604 ACT - See Map
Continuing on our delicious drive around Australia of 2023 Readers’ Choice award-winning restaurants, we have five multicultural ACT locations that will satisfy any hunger growl:...
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 90 Chef: Bokun Chen