Pizza e vino
Chef Hat Consideration List – VOTE
Best Known For
There is a big focus on fresh, local ingredients and everything is made from scratch. Recommendations include Fresh local muscles - served with a hot chili Napolese sauce and La Tomica - Pizza topped with hot salami, roasted capsicum, goats cheese, onions and olives
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 60 Chef: Alex Stana
Opening Hours
Mon 5:00:PM - 10:00:PM
Tue 5:00:PM - 10:00:PM
Wed 5:00:PM - 10:00:PM
Thu 5:00:PM - 10:00:PM
Fri 5:00:PM - 11:00:PM
Sat 5:00:PM - 11:00:PM
Sun 5:00:PM - 10:00:PM
Groups & Functions
- Up to 50 Guests
- Birthday Party
- Dinner Party