Best Known For
Cheese and spinach.
For a unique culinary experience in Ainslie head to Pilot on Wakefield Gardens. This intimate new restaurant exudes a light and airy ambience with plush sea green velvet bench seating, dark wood tables and cream textured walls, setting the scene for a memorable dinner with that special someone. With an a la carte menu which changes every two days, as well as a prix fixe offering, Pilot’s attentive staff take time to explain each dish as plates like prawn and corn, or steak tartare are brought to the table. Embark on a delectable journey with starters like whitebait and egg butter; followed by pork with honey and carrots, or Pilot’s take on palak paneer – a creamy spinach and cheese dish with a hint of curry. Leave room for a signature dessert of potato ice cream and brown butter mousse.
Shop 1 Wakefield Gardens, Ainslie 2602 ACT - See Map
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 35 Chef: Malcolm Hanslow