Seats: 250
Chef: Dane Clouston
Sommelier: Fabian Schenk
Opening Hours
MonClosed
Tue6:00 PM - 10:00 PM
Wed6:00 PM - 10:00 PM
Thu6:00 PM - 10:00 PM
Fri6:00 PM - 10:30 PM
Sat6:00 PM - 10:30 PM
SunClosed
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Member Reviews (2)
plastic
The food was superb. So well cooked that the small serves didn't make a difference and because of the amazing flavours that were in the meals it was filling enough. Highly recommend visiting there if you gave the spare change.
queenoftarts
The service here was great, we had one staff member look after our table who was polite and confident without being snobby. The food was superb. The chicken and mushroom ravioli melted in your mouth, the grass fed sirloin was succulent and cooked to perfection. Overall, the food was bouncing with flavors delighting all senses that it satisfied you regardless of the small servings. The only set back was the setting of the restaurant which was too open not providing a welcoming and cosy atmosphere.
The food was superb. So well cooked that the small serves didn't make a difference and because of the amazing flavours that were in the meals it was filling enough. Highly recommend visiting there if you gave the spare change.
The service here was great, we had one staff member look after our table who was polite and confident without being snobby. The food was superb. The chicken and mushroom ravioli melted in your mouth, the grass fed sirloin was succulent and cooked to perfection. Overall, the food was bouncing with flavors delighting all senses that it satisfied you regardless of the small servings. The only set back was the setting of the restaurant which was too open not providing a welcoming and cosy atmosphere.