AUSTRALIAN GOOD FOOD GUIDE - Home of the Chef Hat Awards

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12 Chef Hat Award

Best Known For

Modern Australian food. Pet friendly offering a puppy meet & greet once a month. Pulled pork burger - Slow cooked marinated pork shoulder, served with chips and salsa. Fried Pinkeyes - Fried pinkeye potatoes with Sharman's bacon, garlic aoli, lime chilli mayonnaise, basil and capsicum pesto, pickled onion labne.

About Palate

Situated in the heart of Burnie, Palate is a modern Australian restaurant that uniquely blends vibrant flavours with a welcoming ambience. The establishment offers a contemporary dining experience, characterised by its stylish decor and an open environment perfect for lingering conversations over a meal. Known for its signature dishes, such as the indulgent pulled pork burger served with crispy chips and zesty salsa, Palate also tantalises taste buds with fried pinkeye potatoes drizzled in a blend of delectable sauces. What sets Palate apart is its pet-friendly policy, hosting a puppy meet & greet each month, inviting patrons to relish exceptional food alongside their furry companions. This innovative touch creates a community atmosphere that makes every visit memorable.

Location & Map

Rear 6, Catley St, Burnie 7320 TAS - See Map

Opening Hours

Mon  8:30 AM - 2:30 PM
Tue  8:30 AM - 2:30 PM
Wed  8:30 AM - 2:30 PM
Thu  8:30 AM - 2:30 PM
Fri  8:30 AM - 2:30 PM
Fri  5:30 PM - 2:30 PM
Sat  8:30 AM - 2:00 PM
Sun  Closed

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