Best Known For
Paddington designer curries, such as spicy prawn vindaloo, cooked with red chillies, cumin, vinegar and tomato.
A much-loved addition to the inner Brisbane city dining scene, Paddington Curry House delivers satisfying meals in a warm and casual environment on Latrobe Terrace in Paddington. Brightly coloured walls and intricate woodwork contribute to a cosy surrounding and the service is consistently friendly and efficient; while the menu draws inspiration from all over the Subcontinent, with a focus on Indian and Nepalese flavours. Say namaste to an entrée of delicious steamed chicken dumplings, with chilli sauce, capsicum, onion, tomato and sesame seed dip; or perhaps corn, spinach and onion bhaji in a crisp chickpea batter. For a memorable main, try a Paddo signature dish of lamb cashew – a thick, nutty curry of lamb, cooked with cashew nuts and secret spices, best enjoyed with saffron rice.
3/147 Latrobe Terrace, Paddington 4064 QLD - See Map
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 70 Chef: Mahesh Thapa