Best Known For
Shellfish risotto, with Port Lincoln mussels, Coorong pipis, cherry tomatoes, chilli, garlic and herbs.
Spectacular panoramic coastal views lure locals and visitors alike to Oceanique @ the Adelaide Sailing Club on Barcoo Road in West Beach. This absolute beachfront restaurant, bar and function centre boasts some of the best vistas in Adelaide from its pillar-less interior, with an abundance of natural light from a floor-to-ceiling glass frontage. Dine alfresco on the balcony to soak up ocean breezes, or indoors where softly glowing bulb lighting adds an intimate touch to evening meals, perhaps reeling in a starter of house-smoked salmon on rye, horseradish and pickles. For the main affair, delve into Pop’s fish and chips – battered ocean jacket, house tartar and mushy peas – or Jin’s fried chicken, chips, chipotle mayo and slaw. Finish indulgently with chocolate fudge tart and mandarin.
9 Barcoo Road, West Beach 5024 SA - See Map
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Chef: Head Chef, Toby Gush