Best Known For
In house baked goods, gluten free variety, menu changes weekly
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 32 Chef: Ben Hosking
Opening Hours
Mon 8:00:AM - 4:00:PM
Tue 8:00:AM - 4:00:PM
Wed 8:00:AM - 4:00:PM
Thu 8:00:AM - 4:00:PM
Fri 8:00:AM - 2:30:PM
Sat Closed
Sun Closed
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