Best Known For
CHA CA, BARRAMUNDI FILLET, NUOC MAM CAVIAR, LAUGHING COW CHEESE / CHARCOAL SQUID, RED NAM JIM, CRISPY VERMICELLI, SHISO
About New Quarter
Located in the vibrant suburb of Richmond, New Quarter offers a contemporary twist on traditional Vietnamese cuisine. This Melbourne gem showcases a warm and inviting atmosphere, beautifully decorated with hints of Southeast Asian influence, creating a unique dining experience. Guests are drawn to their signature dish: the tantalising cha ca, featuring barramundi fillet served with nuoc mam caviar and decadent Laughing Cow cheese, alongside charcoal squid paired with red nam jim and crispy vermicelli. What sets New Quarter apart is its commitment to fresh, locally sourced ingredients and innovative cooking techniques, making every meal not just food, but a culinary adventure in the heart of Victoria.
Features & Facilities
Seats: 80 Chef: Scott Lord
Opening Hours
