Best Known For
Sake Citrus Cured Salmon: cucumber, lime sauce, sake and rose jelly, creme fraiche and grilled baguette. Grimaud Duck Breast: Sichuan pepper and honey-glazed sweetbreads, Brandy stewed blood orange preserve, sugar snap peas and pistachios. White chocolate and chilli bread pudding.
Casino Canberra, 21 Binara Street, Canberra CBD 2600 ACT - See Map
Payments Accepted: Visa, Mastercard, Diners, Amex, Eftpos
Seats: 64 Chef: Chad Ogden