Best Known For
Roasted pumpkin, feta, pinenut and baby spinach quiche
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 36 Chef: Amy and Jenny
Opening Hours
Mon 5:30 AM - 3:00 PM
Tue 5:30 AM - 3:00 PM
Wed 5:30 AM - 3:00 PM
Thu 5:30 AM - 3:00 PM
Fri 5:30 AM - 3:00 PM
Sat Closed
Sun Closed
