Best Known For
Mr Lo's San Choy Bow - a signature blend of savoury fillings in crispy lettuce cups, sprinkled with roasted sesame. Choose from Seafood, Duck or Satay Chicken.
About Mr Lo
No fixed menu. No standard recipes. No two visits the same - Mr Lo on Hay Street in Subiaco is a dining experience built entirely around one chef's boundless creativity, global culinary knowledge and deeply personal artistic vision. Drawing from Chinese, Malaysian, European, Australian, Korean, Japanese and countless other traditions, every meticulously composed dish is a unique story of discovery — flavours, textures and techniques from across the world united in a singular and completely unforgettable plate. For those who seek a dining adventure that celebrates the extraordinary richness of world cuisine through one chef's unique and personal lens, Mr Lo's table on Hay Street delivers a culinary journey that is truly unlike anything else in Perth.
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Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 50
Excellent Asian fusion food & cocktails made with passion
Had an amazing evening at Mr Lo - the food was delicious and interior was gorgeous. The loveliest part was talking to the owners who were so passionate and excited about their food and their inventive drinks menu. They are mixologists and have put together a wide range of drinks - some traditionally based and some more experimental. They asked about our preferred drink tastes and then put together a custom drink just for us. Book a table and go - this place is a hidden gem!!
Only recently opened but excellent food and friendly service