Best Known For
Indian-style lamb chops, cooked in the tandoor and served on a sizzling plate.
Indulge in the spice of life at Mother India Restaurant on Elizabeth Street in the heart of Hobart. Specialising in the legendary and mouth-watering cuisine of North India, this restaurant presents an elegant vibe with red clothed tables set with white napery and traditional artwork adorning the walls, while soft downlights add a cosy glow. Embark on a flavoursome culinary adventure with entrees like chicken dumplings, stir-fried in signature chilli sauce; before popular curries such as butter chicken, simmered in tomato gravy and cream, or hot and spicy beef vindaloo, garnished with green chilli. From an extensive menu, choose vegetarian options such as malai kofta – Indian cottage cheese and spiced potato kofta, cooked in a creamy cashew sauce – before a cooling dessert of mango kulfi.
213 Elizabeth Street, Hobart CBD 7000 TAS - See Map
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 60 Chef: Devi Sharma
- Up to 60 Guests
- Birthday Party
- Christmas Party