Cauliflower Soup and Seared Tasmanian Scallops- Chef Recipe by Imanka Eashan
A bowl of goodness reflecting all Tasmania has to offer - creamy cauliflower soup topped with seared...
Ssamjang and sesame oil glazed salmon, steamed rice and stir-fried mixed vegetables.
Treat yourself to oysters, drinks and views at Pearl + Co, situated at the water's edge on Victoria Dock in Hobart. This stunning waterfront bar and restaurant dishes up floor-to-ceiling adjustable windows to watch boats glide gracefully in to the marina, while chilling out on couches both inside and on the sunny deck, as well as bar seating and intimate tables. This sophisticated establishment presents a classy haven for sipping cocktails while enjoying share plates crafted from premium Tasmanian produce and platters of freshly shucked oysters. Settle in with a Bloody Mary oyster shooter with vodka, tomato juice, tabasco and lemon, before mains like seared local wild fish, seasonal vegetables and lime beurre blanc. For a sweet finish, try chocolate brownie and salted caramel ice cream.
Victoria Dock, Hobart CBD 7000 TAS - See Map
Payments Accepted: Visa, Mastercard, Diners, Amex, Eftpos
For more information please contact Jaimee at firstname.lastname@example.org