Bircher Bars - Chef Recipe by Chris Daly
“This recipe is great for a healthy grab ‘n’ go option for busy people, or with all of the trimmings...
Yin and Yang: banana and blueberry pancakes, vanilla whip, chocolate mousse, berries and maple syrup; plus corn fritters with avocado, smoked chilli jam and aioli.
Nurture the mind, body and soul at Modern Organic Yoga Café on The Entrance Road in Long Jetty. A cool green façade greets diners as they enter this café housed in a yoga studio and this calming vibe filters through to an alfresco dining area in a Zen garden – an ideal spot to sip a matcha latte and chill out. Modern’s menu promotes clean, healthy eating using local, organic and ethically sourced produce as seen in smoothie bowls such as Third Eye - acai, banana, blackberries, cinnamon and coconut water. From an all-day menu opt for plates like tomato and herb arancini on basil aioli, with asparagus, red pepper, onion jam, greens and walnut Parmesan; or delve into a Korean fried tofu burger, pineapple kimchi, greens and miso mayo on a wholemeal bun, with potato chunks and slaw. Nasmaste!
310A The Entrance Road, Long Jetty 2261 NSW - See Map
Payments Accepted: Visa, Mastercard, Amex
Seats: 75 Chef: Chris Daly