Miss Claudes Crepes South Brisbane

Best Known For

Savoury and sweet crepes such as Nutella and salted caramel, with fresh strawberries, candied walnuts and vanilla ice cream.

For the finest authentic French crepes this side of Paris, head to South Brisbane’s number one dessert destination Miss Claudes Crepes on Manning Street. Located under the famous Skyneedle, this newest addition to the Miss Claudes stable greets guests with a bright pink neon sign asking ‘Who needs Paris?’ Creating a new revolution in crepes, the menu offers a huge selection of sweet and savoury options – think crepes such as the Banoffee, with banana, salted caramel, crème Chantilly, Cadbury flake and ice cream. Those with a savoury bent may be tempted by melt-in-the-mouth slow-cooked beef, melted cheese, cherry tomato, spinach and sour cream; or seafood mornay, with fish, prawns, scallops, creamy sauce, melted cheese, spring onions and a lemon wedge, best enjoyed with a cappuccino.