Merry Street Restaurant & Bar
Best Known For
Salmon Assiette - thinly sliced baked Tasmanian Salmon, fresh herb cream & kipfler potatoes
About Merry Street Restaurant & Bar
Merry Street Restaurant & Bar showcases the charming coastal town of Kioloa on the South Coast of NSW with its inviting atmosphere and modern Australian cuisine. Guests are welcomed into a stylishly designed space that marries rustic charm with contemporary elegance, creating a warm, relaxed vibe ideal for casual dining or special occasions. The restaurant's signature dish, the Salmon Assiette, features thinly sliced baked Tasmanian salmon, complemented by fresh herb cream and kipfler potatoes, highlighting the region's fresh produce. A standout among local eateries, Merry Street places emphasis on community and quality, making it a must-visit destination for both locals and travelers seeking a unique dining experience.
Merry Street Restaurant & Bar Menus/Downloads
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 55 Chef: John Nastasio
Opening Hours
Groups & Functions
- Up to 85 Guests
- Birthday Party
- Charity Event
- Christmas Party
- Cocktail Party
- Conference
- Corporate Function
- Dinner Party
- Engagement Party
- Product Launch
- Wedding
- Banquets
- Canapes
- Cocktails
- Degustation
- Finger Food
- Set Menu
I love all your food and I am glad I live in the area
Awsome
We had breakfast on Sunday and it was brilliant. Wonderful bacon, toast and very thing else you'd want. Our one regret was that we didn't find it earlier in our holiday and had more meals here.