Luc-San Restaurant
Penny's lane, Potts Point NSW
Best Known For
wasabi leaf and black garlic
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 90 Chef: Satyam Narang (Sammi)
Opening Hours
Mon Closed
Tue Closed
Wed Closed
Thu Closed
Fri 4:00 PM - 11:00 PM
Sat 4:00 PM - 11:00 PM
Sun 12:00 PM - 5:00 PM
