

Figo Restaurant & Bar
60 Bayswater Road, Rushcutters Bay NSW
Best Known For
Cotoletta alla Milanese (Veal Cutlet),gourmet house made pasta,special entries. EXTENSIVE WINE LIST & MILAN COCKTAIL SPECIALIST MENU by Marco
About Figo Restaurant & Bar
Staying true to tradition and offering a refined culinary experience, Sydneysiders head to Figo Restaurant & Bar on Bayswater Road in Rushcutters Bay for relaxed dining in the heart of the city. This boutique restaurant, cocktail and wine bar oozes rustic charm with exposed concrete, dark wooden table settings, plush velvet booths and walls adorned with wine racks; settle in for a romantic rendezvous with someone special, or catch up with family and friends. Enjoy old favourites and new dishes such as Canadian wild-caught scallop carpaccio, almonds and raspberry emulsion to start; then delve into housemade pappardelle, slow-cooked osso buco ragu and Sardinian pecorino, washed down with a glass of red, or 12-hour slow-cooked lamb shoulder, parsnip purée, heirloom carrots and red wine jus.
Figo Restaurant & Bar Menus/Downloads
Specials & Events
More From Figo Restaurant & Bar

ARTICLES
You’re Such a Truffle Maker! Three Delicious Recipes to Celebrate All Things Truffle.
They are rare, expensive and most of us have no idea how to cook with them…there’s nothing more decadent and delicious than a truffle. Who better to ask for outstanding recipes to celebrate truffle se...

ARTICLES
Home Sweet Rome – Five Ristorantes to Say Grazie to Great Italian Meals.
While fish, chips, barbeques and burgers may be the go-to foods for Aussies…Italian is right up there. Here are five of our favourite venues to get an Italian fix:...
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 75 Chef: Mattia Porcellato Sommelier: Vito Rossato