Lox Stock and Barrel

Best Known For

Bowlarama, sprouted quinoa toast, poached eggs, avocado, hommus, kale, seaweed, homemade fermented veggies & miso dressing and Slow Roasted Eggplant, quinoa, spiced nuts, herb & haloumi stuffing, Turkish style tomato sauce

Lox Stock and Barrel, located in the vibrant suburb of Bondi Beach, offers a culinary experience that beautifully combines the relaxed coastal atmosphere with delectable deli cuisine. The restaurant's inviting setting features natural wood accents and communal tables, perfect for enjoying a leisurely meal with friends or family. Known for its signature dishes, such as Bowlarama—an innovative blend of sprouted quinoa toast topped with poached eggs, avocado, and homemade fermented veggies—and the Slow Roasted Eggplant, infused with spiced nuts and a rich Turkish style tomato sauce, this establishment sets itself apart with its focus on fresh, wholesome ingredients. A visit promises not only great food but also a memorable community vibe.