
Lizzie and Lefroy
Best Known For
Wallaby Bolognese gnocchi, with egg yolk, aged cheddar, basil and oregano.
About Lizzie and Lefroy
Delicious fusion cuisine in a relaxed ambience is what you’ll find at Lizzie & Lefroy on Elizabeth Street in North Hobart. A modern, chic interior vibe sets the scene for lingering over a memorable meal as the fireplace crackles during colder months; while an enticing outdoor area is ideal for enjoying a light lunch or drinks with friends on balmy Summer days. Early risers enjoy breaky tempters such as breaky gnocchi with mixed mushrooms, thyme, pangrattato, Parmesan and a poached egg; or join the lunch crowd for slow-cooked lamb shoulder, pink eyes, greens, tomatoes and goats’ cheese. Those dining in the evening salivate over grilled pork Scotch fillet, burnt carrot purée, tamarind and pineapple glaze and salad, or yellow fish curry, greens, pickled papaya, currants, herbs and rice.
Lizzie and Lefroy Menus/Downloads
More From Lizzie and Lefroy

ARTICLES
Off to Bottomless Brunch – Be Back Never!
For a long time now, brunch has been the revered weekend meal for many…arguably the most fun time of the week. We’ve stepped this up a notch with the rise of the bottomless brunch, where we can eat an...
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 110 Chef: Klaa Clements
Wow wow wow
A Gastronomic delight! Great wine selection ( although the by the glass selection is a bit sad after ordering the caliber of wines they have by the bottle). Lovely staff, funky setting - 10/10 dining experience and can’t wait til next time