Best Known For
Wagyu beef tataki, sesame seed ponzu sauce, pickled red daikon and wasabi.
Step onto the streets of Asia without leaving Prahran at Little Tim Tam on the iconic dining strip of Chapel Street. This elegant fusion restaurant boasts authentic Thai and Vietnamese décor with stone statues, arched doorways and blooming greenery setting the scene for embarking on a culinary adventure, accompanied by a glass of wine or signature cocktail. Take a seat and ponder a menu embracing starters of kingfish sashimi, passionfruit nuoc cham, radish and tobiko; or perhaps a fried soft-shell crab Po Boy charcoal slider tempts. For the main affair, try lemongrass chilli lamb ribs, lettuce, herbs, pickled cucumber and jew; or opt for duck breast red curry, steamed jasmine rice and sauteed seasonal greens. For an indulgent finish, don’t go past Timtammisu, or mango coconut semifreddo.
206 Chapel Street, Prahran 3181 VIC - See Map
Seats: 70 Chef: Tim Vu