Little Jack Horner

Best Known For

Dry aged burger - Dry aged grass fed beef, house pickle, jacks sauce, guacamole, red onion, cheddar, iceberg lettuce on milk bun with onion rings, crispy potatoes / Crispy duck leg pancakes - Build your own pancakes with crispy skin duck, hoisin, cucumber, chilli, shallots, chinese pancakes

Located in the vibrant suburb of Coogee, Little Jack Horner stands out as a culinary gem offering a fresh take on modern Australian cuisine. The restaurant's inviting atmosphere combines rustic charm with contemporary design, providing a warm setting for both casual outings and special occasions. Guests are tempted by signature dishes like the indulgent dry aged burger, featuring succulent grass-fed beef and a medley of toppings, or the unique crispy duck leg pancakes, allowing diners to craft their own flavourful creations. With a focus on quality ingredients and artistic presentation, Little Jack Horner promises a delightful dining experience that distinguishes it from other establishments in the area.

  Restaurant & Catering Association Member