Best Known For
House made vegan, vegetarian dumplings. Honey Glazed Beef stir-fry. Pork Belly with chestnuts. Prawn Dumpling noodle soup.
About Lilly In The Valley Chinese Dumpling and Tea House
In the heart of Ferntree Gully, Lilly In The Valley Chinese Dumpling and Tea House stands as a beacon for lovers of authentic Chinese cuisine. This charming restaurant invites patrons to savour its signature dishes, including house-made vegan and vegetarian dumplings, honey-glazed beef stir-fry, and succulent pork belly with chestnuts. The warm, inviting setting, adorned with traditional Chinese decor, creates an atmosphere that is both relaxed and authentic. Beyond just a meal, Lilly In The Valley offers a culinary experience that blends rich flavours with a commitment to quality. Perfect for families and friends, this gem distinguishes itself with its dedication to fresh ingredients and exceptional service, making it a must-visit in Melbourne’s dining scene.
Features & Facilities
Opening Hours
