Best Known For
COZZE MARINARA - white wine, garlic, chilli, cherry tomatoes, parsley. FETTUCCINE MARINARA - all Australian wild caught seafood. PIZZA PARMA di PROSCIUTTO - tomato, wild rocket, prosciutto. PRESERVATIVE/CHEMICAL FREE
About Lido Italia
In the heart of Manly, Lido Italia stands out as a delightful Italian restaurant that beckons both locals and visitors with its warm atmosphere and authentic cuisine. The interior is a charming blend of rustic and contemporary, offering a relaxed setting where diners can savour their meals. Known for its signature dishes, such as the Cozze Marinara, Fettuccine Marinara, and Pizza Parma di Prosciutto, Lido Italia prides itself on using only preservative and chemical-free ingredients. This commitment to quality, alongside a curated selection of fresh, Australian wild-caught seafood, sets it apart from the competition. With its inviting ambience and delectable flavours, Lido Italia promises a memorable dining experience that captures the essence of traditional Italian fare.
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos, Apple Pay
Seats: 110 Chef: Amadeo Vicario
We visited the venue on a busy Saturday night. I ordered the lemon scallop gnocchi and was very pleased. The gnocchi was very tasty with lots of scallops and the lemon flavour was great. My husband ordered the lasagne which had a rich beef flavour and the pasta was light and flavorsome. It is BYO, but the hotel is across the road if you forget. The service was great. We had a great dinning experience and will be back