Kouzina Bebe
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 70 Chef: Matt Williamson
Opening Hours
Mon Closed
Tue Closed
Wed Closed
Thu 5:30 PM - 9:00 PM
Fri 12:00 PM - 3:00 PM
Fri 5:30 PM - 9:00 PM
Sat 12:00 PM - 3:00 PM
Sat 5:30 PM - 9:30 PM
Sun 12:00 PM - 4:00 PM









Amazing Eastern Suburbs Greek & Seafood
Dined with a large group and had an absolutely awesome time.
Authentic Greek food just like yia yia would make, freshest selection of seafood including unbelievable whe snapper with all those amazing Mediterranean flavours, octopus, dips, pita, white bait, succulent lamb shoulder .. list goes on Fantastic selection of Greek wines and beers, cocktails and last but not least Matts incredible baklava icecream to finish an amazing celebration. Overlooking the glorious views of the ocean at Little Bay . Highly recommend
Delicious, generous, welcoming, sun trap with sea view
My second visit to this charming jewel box of a restaurant Great place to take e date, a family or yourself and a book Sylvia and Matt are so warm and welcoming Had to have the moussaka again because it is so good Standouts include watermelon ouxo granita (usu with oysters but I asked for a taste) Sylvia’s chili’ oil, lamb shoulder finishing with chocolate truffle cske. Take away more treats fed us for teo days Highly recommend
Fresh delicious Aussie Mediterranean with sunny sea views
Chef Sylvia spins endless platters of family-recipe-inspired dishes Seafood, gnocchi and wonderful homemade cake Generous servings and friendly service from Matt and the team A tiny jewel box Relaxed vibe And they do take away as well!! Bliss!
Classic and authentic Greek food using only the best quality ingredients.
For lunch we ordered Octopus, Calamari, Chicken Skewers and finished with Galaktoboureko. Each dish was absolutely delicious, most definitely we will be returning. Matt and Sylvia are amazing hosts making each guest feel so welcome.
Fresh and flavoursome food, awesome service and fabulous vibe.