The Cross Keys Hotel
Best Known For
Linguine Marinara w Prawns, scallops, calamari & green lip mussels with a hint of chili sauteed w extra virgin olive oil and topped with fresh Parmesan and spring onions
About The Cross Keys Hotel
The Cross Keys Hotel, a beloved bistro in Essendon, Melbourne, stands out with its inviting atmosphere and delectable cuisine. Guests are greeted by a warm, rustic interior accented with modern touches, creating a comfortable setting for casual dining or celebration. Renowned for its signature Linguine Marinara, featuring a sumptuous mix of prawns, scallops, calamari, and green lip mussels, this restaurant elevates classic dishes with a hint of chili and fresh Parmesan. The Cross Keys Hotel prides itself on providing not just a meal, but a memorable dining experience that embraces the community’s spirit. It's the perfect spot for those seeking quality food and a charming ambience.
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 150 Chef: Terry Castle








