Indian Grill Ballarat

Best Known For

Hot and spicy chicken vindaloo, with steamed basmati rice and papadums.

Spice lovers embark on an aromatic food journey at Indian Grill Ballarat on Eureka Street. This stylish Indian fusion restaurant blends wood floors and patterned walls with crisp white tablecloths and Eastern-inspired touches, inviting diners to sample a boldly flavoured menu with a modern nod to traditional fare. Take a seat and share a starter of spice-marinated lamb cutlets cooked in the tandoor, or grilled basil Tiger prawns; while perusing Indo-Chinese options such as chicken chow mein, with vegetables and a dash of soy sauce. All the classics like butter chicken and lamb rogan josh can be found; alongside dishes such as fish in spinach, onion and garlic gravy, with saffron rice and garlic naan. Sweet lovers are tempted by deep-fried gulab jamun dumplings, soaked in sugar syrup.

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