Best Known For
Salt & Pepper Calamari
About House Of Chow
In the heart of Sans Souci, House of Chow beckons diners with its vibrant atmosphere and authentic Chinese cuisine. This charming restaurant combines traditional flavours with a contemporary setting, offering a welcoming space decorated with warm hues and elegant furnishings. Guests can indulge in a carefully crafted menu that showcases their signature Salt & Pepper Calamari, renowned for its crispy texture and expertly balanced seasoning. What sets House of Chow apart is not only its dedication to high-quality ingredients but also its warm hospitality, ensuring a memorable dining experience for families and friends alike. It's an ideal spot for anyone craving a delightful culinary journey in Sydney.
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 100 Chef: David Lee
Opening Hours
Lunch: Tue,Wed,Thu,Fri,Sat,Sun Dinner: Tue,Wed,Thu,Fri,Sat,Sun
Groups & Functions
- Birthday Party
- Dinner Party
