Best Known For
Biryani - chicken, lamb or goat mixed with rice, this is a traditional old Mughal dish.
About Tadka Indian Restaurant
In the heart of Riverwood, Tadka Indian Restaurant stands out as a vibrant culinary gem offering an inviting atmosphere infused with the rich aromas of traditional Indian cuisine. The warm, cosy setting, adorned with subtle cultural touches, creates the perfect backdrop for indulging in their signature Biryani—an exquisite blend of chicken, lamb, or goat mixed with fragrant rice, reminiscent of Mughal heritage. What sets Tadka apart is its commitment to authentic flavours and a welcoming ambience, making it not just a meal but an experience. Whether dining in or ordering takeaway, guests are treated to a genuine taste of India, ensuring a memorable visit within Sydney's bustling dining scene.
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 46 Chef: Tikaram Sharna








