Best Known For
Asparagus & Courgette, Kaffir Lime, Puffed Wild Rice, Marinated Feta, Sorrel & Cashew Charred Cabbage, Sesame Brown Butter, Miso Caramel, Furikake & Hazelnut
Features & Facilities
Seats: 55 Chef: Louise Vega
Opening Hours
Mon 5:00:PM - 8:30:PM
Tue Closed
Wed Closed
Thu 5:00:PM - 8:30:PM
Fri 5:00:PM - 8:30:PM
Sat 5:00:PM - 8:30:PM
Sun 5:00:PM - 8:30:PM
