Best Known For
Pork neck roll with Sriracha mayo and pickles.
Do yourself a favour when in Penrith and pop into Henri Marc on High Street. With a rustic, industrial interior and hipster, laid back vibe, this café is becoming a regular for locals who want to mellow out over brunch or a long, leisurely lunch. Polished concrete floors, exposed brick and mismatched vintage cutlery and glassware create a funky atmosphere and the ever-evolving seasonal menu presents creativity with flair on every plate. Begin your morning with semolina porridge with sour berries, blueberries and walnuts, or check out the soft-boiled duck’s eggs, sprinkled with sea salt and nestled in an egg carton. Those wanting to share can’t go past the housemade salted caramel and sourdough toast, paired with a Reuben Hills coffee, or perhaps a roast beef and fig plate with lime pickle.
Shop 2/438 High Street, Penrith 2750 NSW - See Map
Payments Accepted: Visa, Mastercard, Eftpos