Hatz Off BBQ

Best Known For

Brisket Box featuring Wagyu MBS 9+ brisket served with slaw, cheesy corn and a fresh bread roll for a rich, indulgent and satisfying meal.

On Box Road in Caringbah, Hatz Off BBQ is a family-owned smokehouse bringing the bold flavours of Texas-inspired low and slow barbecue to the local community. Specialising in long, carefully tended cooks, the menu showcases richly smoked meats prepared with time, patience and craft. At the heart of the offering is wagyu brisket cooked for hours until tender and deeply flavoured, alongside beef short ribs and other slow-cooked favourites that highlight the art of traditional barbecue. Each dish is built around simplicity, smoke and quality ingredients, delivering a hearty and satisfying experience. With its casual, welcoming atmosphere, Hatz Off BBQ offers a straightforward and flavour-packed dining experience where guests can enjoy authentic barbecue done with care and passion.