Hannahville Hotel
Best Known For
Thai Beef Salad or Pan Seared Atlantic Salmon with a creamy mustard sauce
About Hannahville Hotel
The Hannahville Hotel in Port Augusta is a hidden gem on the Eyre Peninsula, offering a unique dining experience that celebrates Modern Australian cuisine. With a warm and inviting atmosphere, the restaurant features a stylish interior that blends contemporary design with local charm. Diners can savour signature dishes like the zesty Thai Beef Salad or the succulent Pan Seared Atlantic Salmon drizzled with creamy mustard sauce, showcasing fresh, local ingredients. What sets Hannahville apart is its commitment to not only delicious food but also exceptional service, making every visit memorable. This restaurant is perfect for those seeking a delightful culinary escape in a friendly, welcoming setting.
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 80 Chef: Sarah Cunningham
Opening Hours
Lunch: 7 Days Dinner: 7 Days






Excellent basic, well presented traditional favourites.