Half Acre
112 Munro Street, South Melbourne VIC
Best Known For
Grilled cabbage, torched goat cheese, chimichurri. Roasted Kent Pumpkin, blood orange, thyme, spiced pepita.
Half Acre Menus/Downloads
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 100 Chef: Eitan Doron
Opening Hours
Mon Closed
Tue 4:00 PM - 12:00 AM
Wed 4:00 PM - 12:00 AM
Thu 12:00 PM - 12:00 AM
Fri 12:00 PM - 12:00 AM
Sat 11:00 AM - 12:00 AM
Sun 11:00 AM - 12:00 AM
Groups & Functions
Bespoke Menu on consultation. Catering by Food and Desire.
- Up to 450 Guests
- Birthday Party
- Charity Event
- Christmas Party
- Cocktail Party
- Conference
- Corporate Function
- Dinner Party
- Engagement Party
- Product Launch
- Wedding
- Canapes
- Cocktails
- Finger Food
- Set Menu
