Griffith St Larder

Best Known For

BREAKFAST Apple Pie Inspired French Toast with smokey bacon and maple syrup. LUNCH - BREAD OR BOWL with base of salad - kale, spinach, cabbage, parsley and tomato topped with grilled chicken, local avocado, peas and feta yoghurt OR pulled pork, crispy onion rings and bbq sauce.

Griffith St Larder, a gem in Coolangatta, invites guests to indulge in a modern Australian dining experience unlike any other. Located on the vibrant Gold Coast, this restaurant boasts a welcoming atmosphere, featuring contemporary decor and a relaxed outdoor seating area perfect for soaking up the sun. Their signature dish, the Breakfast Apple Pie Inspired French Toast adorned with smokey bacon and drizzled in maple syrup, offers a delightful twist to morning meals. For lunch, patrons can customise their own BREAD OR BOWL salad, choosing from fresh, local ingredients like grilled chicken and avocado or pulled pork with crispy onion rings. This commitment to quality, local produce sets Griffith St Larder apart, making it a must-visit for food lovers.