Pokkoi Kitchen
52-58 Marine Parade, Coolangatta QLD
Best Known For
Twice Cooked Pork Belly served with ginger caramel, sour mango and smoked chilli.
About Pokkoi Kitchen
Bold Vietnamese and Thai flavours, modern elegance and tropical coastal charm come together at Pokkoi Kitchen on Marine Parade in Coolangatta — a vibrant and creative Asian fusion dining destination that has quickly established itself as one of the Gold Coast's most exciting culinary experiences. The imaginative menu surprises and delights at every turn — beef rendang donuts, Hiramasa kingfish sashimi and a thoughtfully curated selection of sharing plates designed to be savoured together. For the ultimate Pokkoi experience, the immersive 10-course degustation delivers an unforgettable journey through bold, inspired Asian flavours.
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Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos, Apple Pay, Cash
Seats: 120 Chef: Cameron Knox